Sep 24, 2017 - This is an old fashioned, oven baked dessert that everybody loves. size apples 1 c. sugar 3 tbsp. Put in heavy stew pot. Our red hot candy apple recipe is more bake than gaze, so you don’t have to worry about breaking a tooth or picking sticky candy out of your teeth for hours after you enjoy this dish. My ratio is about 2 tablespoons of sugar to 2 teaspoons of cinnamon. Step 3: Treat with Fruit Fresh to prevent darkening. Printer-friendly version. Add all ingredients and simmer for about 20 minutes or until apples are tender. Continue to cook in 1 minute increments until desired tenderness. Lightly butter an 8x8 inch square pan. ( I use this Saigon Cinnamon and it’s wonderful) I use Stevia in the Raw. Very good with chicken or turkey dressing. Bake for 15 mins at a time, flipping every 15 minutes for a total of 60 minutes. Microwave for 2 to … Stuff apples tightly with the mixture (mounding at the opening as there will be ample stuffing mix) & dot each opening with butter. Cover the dish tightly with Saran Wrap and microwave for about 7 minutes on high or until apple is soft. https://www.food.com/recipe/baked-apples-in-microwave-419956 In a bowl, mix the brown sugar, cinnamon and nutmeg. It came from a lady who I knew from my quilting group. It got me through the learning stages of canning. Core but do not cut all the way through the bottom. https://www.justapinch.com/.../baked-apples-with-red-hots.html 4 apples, peeled and sliced 1/4 cup red hots (cinnamon candy) 2 Tbsp. Serve warm or cold, topped with whipped cream. It’s a fast, easy dessert to make and only requires two inexpensive ingredients, apples and Red Hots. In a small bowl, mix together brown sugar, cinnamon red hot candies and cinnamon. Feb 23, 2011 Kate Mathis. Microwave Baked Apples. Step 2: Cut apples lengthwise into eighths. Sprinkle red hots over apples, then add the water. Let cool. ), Homemade Apple Soda With Fresh Apple Juice, Bourbon Apple Pie With Raisins and Pecans, Easy Simmered Apples With Honey and Cinnamon. cinnamon red hots. Top with crushed graham crackers, Reddi-wip, and cinnamon. So, naturally, I made it for my kids too. Do not peel apples as skin helps them hold their shape when baked. Place apples in a 9-inch square baking dish. Core the apples, leaving approximately 1/2 inch at the bottom. In a small saucepan combine water, sugar, red hot cinnamon drops, and corn syrup; heat over medium heat until candy dissolves. This recipe is the hot kind of cinnamon, made with those tiny Red Hot candies from when we were kids. You can eat the cooked apples plain right out of the microwave, or use them to make anything from applesauce to microwave apple crisp. This is a childhood favorite for me. Step 5: Drain apple wedges and add to syrup mixture; cover and simmer 4 minutes. Store in the refrigerator. Raw apples are an excellent source of vitamin C, but sweet, baked apples with a red cinnamon candy glaze is an incredible seasonal treat that can easily work in the fall and winter. I’m a big fan of crumbles, crisps, and anything with a crumbly or streusel topping. Arrange in the baking dish. Check out the printable recipe here: http://vegetarianbaker.com/microwaved-baked-applesBaked apples are a very delicious and versatile dish. Serve with vanilla ice cream for some extra creamy indulgence. Microwaves vary so poke your apple … I had the worst time trying to find those little cinnamon candies. Place apples in a 9X13 baking dish. Firm apples such as Gala, Fuji, Honey Crisp, or Granny Smith work best. Shake a bit of cinnamon over the top. You’ll need: Four or five apples (about three cups chopped), 1/4 cup butter, and a bag of cinnamon candies (often called red hots). You don’t need to turn on your oven and it’s ready in 5 minutes.And it’s single-serve, vegan, and gluten-free.So take that, traditional crisps. Kale-Beet salad with black rice, pomegranates and pecans. So, naturally, I made it for my kids too. My Grandma used to make this for us often. Please enter your email address to subscribe to this blog and receive notifications of new posts by email. Cover and microwave for 2 minutes. Meanwhile, peel apples about 1/3 of the way down from the top. Bring the pan to a boil, then reduce the heat and simmer until the candy and sugar is completely dissolved. Just as with the oven-baked version, you should put the apples in a baking dish just large enough for the quantity you’re cooking (one which will fit in the microwave and isn’t made of metal, of course), and add some water to the bottom of the dish — about 1/4 cup per apple. If necessary, cut a thin slice from bottom of each apple to make it stand upright. Add enough water to just barely cover the bottom of the dish with 1/4 inch of water. Mix together the cinnamon, sugar, and softened butter and then add it into the center of the apple and over the top if necessary. Bake at 400 F for 35 to 45 minutes, frequently basting with syrup, or until apples are tender. MAKES 1 SERVING Quick Microwave Apple Crisp. 3. I used to beg her to make it for me. Combine two cups of water, 3/4 cup of red hots and 1/3 cup of sugar in a large saucepan. Home > Recipes > Fruit > Red Hot Cinnamon Apples. Microwave on high for about 2 minutes. My mom always baked apples, but I added the red-hots because I love them. In a small saucepan combine water, sugar, red hot cinnamon drops, and corn syrup; heat over medium heat until candy dissolves. Want a cookbook of our best dessert recipes? Apple Rings in Red Hot Cinnamon Syrup Picking my own apples or a bag of right off the tree such a pleasure. If they need additional time, bake 10 more minutes. Red Hot candies have been around forever, and my Grandma tried to make them healthy with this apple dessert. Sprinkle sweetener and cinnamon over top and into core of apple. Bake apples in a delicious red hot sauce for a delicious, spicy-sweet dessert. Core apples at the stem end, taking care to make a wide opening & not go completely through the bottom. Mix well. Core the apples, leaving approximately 1/2 inch at the bottom. Place the apple in a small microwaveable dish. Put the baking dish in the microwave and cook on HIGH for 8 minutes. Post was not sent - check your email addresses! Sorry, your blog cannot share posts by email. Step 1: Wash, core and peel apples. © 2019 Suzy Eaton Designs - All Rights Reserved. Remove them from the oven and cool. water Place all ingredients in a pan. Place apple cubes in a microwave-safe cup or mug. Stir well. Apples should be soft and easily pierced with a fork. Get it free when you sign up for our newsletter! Remove from microwave, remove wrap, and spoon the collected "syrup" back onto top of apple… Remove and set aside tops of apples. Give me Hot Tamales AND Cinnamon Rolls. Sprinkle Red Hots in the bottom of the dish around the apples. Preheat oven to 325 degrees. I actually use Stevia in the Raw. Next, make a mixture of Cinnamon and Sugar. Sprinkle the cinnamon on top. Then peel skin down 1 in from the top. My mama lives in Hemet and up in the hills above Beaumont is Oak Glen and I pick up a bag of apples and she watches. pkg. I love the flavor of cinnamon, both kinds! Place apples in a microwave safe baking dish; add a pat of butter on top of each apple and cover the entire dish with a paper towel. Step 4: Combine remaining ingredients in a large saucepot and bring slowly to a boil. 5. Aug 5, 2013 - Red Hot Baked Apples With Apples, Brown Sugar, Cinnamon Red Hot Candies, Ground Cinnamon Nothing could be easier than this version of the classic baked apple, which can … I went to Wal Mart first, thinking surely they’d have them. 4. RED HOT CINNAMON APPLES : 6 or 7 med. Spoon the sugar mixture into the apples and … Just trying to make all things pretty, one project at a time. These cinnamon baked apples are made with red hots candy, butter, and raisins. Continue to simmer until the apples are tender, which is about 30 minutes. Place apples in a 9-inch square baking dish. … Remove and stir the butter and apples. water 6 oz. Remove and reserve tops of apples. When I first started canning I made this recipe. Servings: 4 How to Make Red Hot Cinnamon Apples: Yield: about 6 pints. You can change it up with different spices to suit your tastes. I used to beg her to make it for me. Peel and core apples, then cut them in half. Peel and core apples in fourths. Microwave "Baked" Apples. Microwave on high (100%) until apples are tender, 4 to 6 minutes., re-arranging apples once during cooking time. 5 tablespoons red hot cinnamon drop candies. By The Good Housekeeping Test Kitchen. Serve warm or cold, topped with whipped cream, for a sweet and spicy treat. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Pour syrup over apples. This microwave apple crisp is the best and easiest thing to make with all those apples you bought because they were on sale. My Grandma used to make this for us often. This recipe is the hot kind of cinnamon, made with those tiny Red Hot candies from when we were kids. Instructions. Ingredients: 2 apples; 2 tablespoons brown … Halve and core the apples and place them cut side down in the bottom of a glass 9 by 13 baking dish. . But … Try your microwave as a fast and easy alternative to baking or frying when you want to cook apple slices. Top with Red Hots--the more you use, the hotter the results! In a microwave safe bowl, heat the apple for about 2 minutes. I am a Stylist, Artist, Painter, Foodie, Decorator, Creative, and all around Right-Brained Thinker. Any apple will work but firm apples such as Fuji, Gala, or Braeburn work best. Meanwhile, peel apples about 1/3 of the way down from the top. Follow Suzy Eaton Designs on social media for food styling tips, delicious food photos, & more. In the center of each apple place 1 teaspoon butter and 1 tablespoon raisins. This is a super easy and super delicious dessert or snack. Using a fork, check for doneness by testing the thickest part of the apple. Core but do not cut all the way through the bottom. They make the perfect dessert companion to a hearty winter's meal, or serve them up for an afternoon snack. 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