(The name translates to “twelve” in Japanese.) Saturday and Sunday brunch feature irresistible chilaquiles smothered in red or green sauce. Brenda's French Soul Food may be in San Francisco, but her cuisine takes a cue from her hometown, New Orleans. Unique communal dining experiences in a local's home. As Restaurants Flee Downtown SF, the Chairman Is Moving In. Each month OpenTable analyzes more than 400,000 new diner reviews. The comfortable … Located in iconic Ghirardelli Square, San Francisco Brewing Co. restaurant, brewery and outdoor beer garden is a place where guests can sample, discover, learn, and enjoy. SAN FRANCISCO — Mozzeria, a 9-year-old Mission District pizzeria known for Neapolitan-style pies and its all-deaf management (it’s one of just a few deaf-owned and operated restaurants … Learn more at our, “The food was outstanding; especially the, “... and mozzarella salad followed by main of. Cala presents sophisticated coastal delights like trout tostadas with chipotle, avocado and fried leeks and mussels over toast with carnitas and shaved egg in an upscale warehouse space in Hayes Valley. It's just that good. The latest and greatest dim sum parlor is at Ghirardelli Square and features eye-popping, Instagram-ready dumplings and fresh seafood. Acquerello may be one of the oldest restaurants on this list but it’s far from stuck in its ways. The signature bowl is shoyu, with a soy and dashi (soup stock), made with chicken, vegetables, clams, and other seafood; it’s gilded with a rich dab of black truffle sauce which adds earthy notes and complexity. From the Michelin-starred to classic tastes of the city, our top San Francisco restaurants will melt in your mouth. RECOMMENDED: The full guide to Chinatown, San Francisco. The cheerful and comfortable space with an open kitchen in front and a patio in back is relaxed and inviting, as is the service. Owned by Miguel Jara for nearly 50 years, this modest Mission taqueria has rightfully earned national acclaim. The specials change frequently, but a few local favorites are in regular rotation: The Prupisceddu in Umidu cun Tomatiga, a baby octopus stew in a spicy tomato base and the squid ink pasta with fresh seafood and citrus zest. Shows restaurants actively taking safety measures like added sanitation procedures, mask-wearing guidelines, and more. “... and mushrooms, (2) filet of beef, and (3) creme fraiche cheesecake .”. Zoom in to see updated info. 12 New Restaurants to Try in San Francisco. The wine list includes more than 300 bottles. The restaurant is known for smoked duck, which can be ordered whole ($140) or halved ($70) and is served with root vegetables. The indoor-outdoor heated patio at the original location is pleasant no matter the weather outside but both the original location, and that in the. Brazilian Restaurants in San Francisco on YP.com. Seventy years after first opening, the House of Prime Rib can still be found on almost every "best of" list in San Francisco. If you're deciding on where to eat in San Francisco but want to evaluate your options before you make a decision, YP.com "The Real Yellow Pages" is here to serve you with 5,079 San Francisco restaurants that have 17,894 reviews along with a 5-star average rating. But we’re here to help, with 50 picks for the greatest places to eat in this city right now: the freshest, most memorable, most inventive. A contemporary Thai restaurant, chefs swap out some traditional Thai ingredients for locally grown seasonal ones, all the while preserving classic flavor profiles. We listen...and deliver the results for all to benefit. Dishes might include tuna poke on nori crackers, scallops with misoyaki pork belly, pecans, squash and grapes, or kimchi fried rice with smoked egg yolk, house-made spam and clamshell mushrooms. From the wood-fired pizza oven to the creative toile wallpaper featuring Bay Area legends, Fiorella is as much a neighborhood spot as it is a destination. Start with the chickpea fritters and order a smattering of the vegetable sides to share. The 50 best San Francisco restaurants to eat at right now From the Michelin-starred to classic tastes of the city, our top San Francisco restaurants will melt in your mouth In one of the most Old World refined dining rooms in town, diners revel in a prix fixe ($115 for three courses, $135 for four, $150 for five) or seasonal tasting menu ($225) showcasing dishes like the decadent Dungeness crab risotto with asparagus, cured egg yolk and oxalis. Whether it’s Szechuan, Cantonese, Hunan, or fusion-cuisine you’re seeking, San Francisco’s Chinese restaurants have got it all and more. It’s known for quintessential Mission-style burritos; The carnitas, which are slow-cooked for hours with orange, garlic, and salt, are the way to go. The 50 best San Francisco restaurants to eat at right now. Regulars know to order theirs dorado-style—seared on the grill for a crispy, golden-brown finish. Diners love the eggs Benedict with fried chicken and Creole hollandaise. In accordance with the comfy season, comfort food takes new shapes and forms from American classics at Corridor (#26) and hearty vegetarian dishes at Wildseed (#39) to warming bowls of ramen in SOMA and meaty favorites at Al’s Deli (#18). Most know Outerlands for its perpetually-slammed weekend brunch, which includes Instagram-famous dishes like the Eggs-in-Jail and cast iron Dutch pancakes. Lower Nob Hill, Union Square. Christine S. on Yelp/ Pictured is the restaurant's specialty dish, Ahmohk, a curry flavored fish mouse … We sort the results by category to … Giant orb paper lanterns glow overhead, glinting off the white Heath tiles and Doug fir beams. Located a block from Union Square, ONE65 is a six-story French dining destination that includes a patisserie and cafe, bistro, bar and lounge, fine dining restaurant and private dining space. This casual and informal (and Michelin-starred!) Also in 1949 a “Blum’s Confectaurant” opened in San Francisco’s Fairmont Hotel [shown above]. Candlelight flickers off the driftwood-collaged walls, regulars congregate around the polished concrete bar (the cocktails are excellent), and the scent of baking bread and braised meats fill the air. My boyfriend and I were looking for some place to dine during covid, just to feel the dining energy back. Versatile, customizable, affordable, quick, convenient and quite frankly delicious, burritos may evolve, but the best burritos in San Francisco will never go out of style. Find a great place to eat take out food in San Francisco with the help of YP.com "The Real Yellow Pages"! Jara opened the spot in 1973 serving simple, authentic recipes cribbed from his mother and tasting tours across Mexico. The dishes are shareable and generously spiced, from the “Pretty Hot Wings” glazed with fish sauce, garlic marinade, tamarind, and Sriracha to the caramelized pork belly. Try another? The broth is just unbeatable They're doing a great job adjusting to take out and delivery only. The restaurant does not serve meat. Even the wine list is all Italian. Heartier dishes include grilled fish, roast chicken, and wood-grilled steak. The bistro features a long chef's counter where diners can see most of the dishes prepared “a la minute” while the fine dining restaurant decadent nine-course prix fixe menu ($250) that includes three spectacular caviar compositions. 3. Locals and tourists alike swarm to Sotto Mare for an exemplary taste of San Francisco’s famous seafood... 2. All the ingredients are sourced from Northern California farms and local city markets, and the menu changes daily according to what’s fresh. 12 New Restaurants to Try in San Francisco. The curried cauliflower is also a must as is the warm chocolate cake served with chocolate gelato. Marufuku Ramen SF. 29. from Tokyo's Tsukiji Market, might be garnished with citrus, miso butter, or yuzu-tinged hot sauce. The space is narrow and intimate, lit by candlelight and dotted with crisp white tablecloths. The wide-open and unadorned California seafood restaurant helmed by executive chef Melissa Perfit prepares fish and shellfish in both classic and creative ways. Reserve now at top San Francisco restaurants, read reviews, explore menus & photos. Photograph: Leo Gong, Courtesy The Morris, Photograph: Eric Wolfinger / OpenKitchenPhotography, Photograph: Courtesy Creative Commons/Flickr/Stacey Shintani, Our experts scour the city for great dishes, The best Chinese restaurants in San Francisco. Map updates are paused. Here you’ll find traditional dishes like pozole rojo and gorditas campechanas as well as an offering or two featuring the restaurant’s namesake, nopales. The highlight of the menu is the La’acha family-style dishes, such as lamb shoulder cooked with moyer prune, cumin, almond, and chicories, or snapper served alongside calcot onion, radish, summer beans, and charmoula. Once you’ve plowed through those, dig in to Kokkari’s traditional moussaka—a rich, creamy baked casserole of eggplant, lamb ragout and béchamel—or their famed lamb chops. If you’re in the mood for a quick bite, the semi-secret Tacos Cala at the rear of the restaurant slings CDMX-style tacos de guisado only for lunch in a tiny, standing room only taqueria. .. 3. These restaurants selected by the San Francisco Chronicle's critic Soleil Ho represent the best of S.F., the East Bay and beyond. This is the version of our website addressed to speakers of English in the United States. for the greatest places to eat in this city right now: the freshest, most memorable, most inventive. Mersea Restaurant & Bar. China Live is a multi-floored ode to modern Chinese food in a 30,000-foot space with two restaurants, a retail market, three bars and tea café. stellar restaurants. Comfort food from Chef Jason Halverson, friendly service from everyone’s favorite host Tai Ricci and craft cocktails make budget-friendly Corridor an ideal spot before heading to the performing arts centers nearby. At Nopalito, the authentic flavors of Mexico are combined with local, sustainable and organic ingredients to create complex, slow-cooked deliciousness. This buzzy follow-up to State Bird Provisions by Nicole Krasinski and Stuart Brioza is named after The Progress Theatre, which opened in 1911. We recommend the squid ink noodles with oyster mushrooms, tomato-kale dashi and toasted sesame, and the dry-fried brussels sprouts. 809 Bush St. , San Francisco, CA. The four-course tasting menu is a steal at just $48 (add the beverage pairing for an additional $34). Azalina Eusope’s Mamak Malaysian food is bold and beautiful. As Restaurants Flee Downtown SF, the Chairman Is Moving In. Kin Khao—which translates to “eat rice”—is the passion project of, Photograph: Nader Khouri, Courtesy Corridor, Photograph: Eric Wolfinger, Courtesy SFMOMA, Chef Geoffrey Lee earned his stripes at Sushi Ran and Akiko’s before opening this intimate, 12-, seat omakase bar. Husband-and-wife team chef Kristoffer Toliao (who cooked for several years under Dominique Crenn) and GM Yuka Ioroi are responsible for a menu of modern California flavors like Spanish octopus and pork chop with rutabaga-green garlic sauce, cream of Brussels sprouts, sugar snap peas and garlic oil, and buttermilk fried chicken with sous-vide chicken thigh and chipotle aioli. Pacific Cafe. The ambiance here is one of old-school elegance, from the Baccarat crystal chandelier overhead to the dark mohair walls. The French-meets-Asian food is the vision of James Beard Award-winner Corey Lee, formerly the head chef at French Laundry. Chapeau!. Owners Anne and Craig Stoll set up shop in 1998, offering fresh Italian fare in an upscale setting. The result is an exotic, high-end spin on Southern Indian food—one that has earned him at least one Michelin star every year since 2011. The prix fixe tasting menu ($295) changes every night, revealing a choreographed array of elaborate, eclectic dishes that have earned the spot three Michelin stars. Spring for the tasting menu ($99) to sample a bit of everything, from salads to sweetbreads to spaghetti. Best Restaurants in San Francisco, CA - Fable, Marufuku Ramen SF, Kitchen Story, Fog Harbor Fish House, Farmhouse Kitchen Thai Cuisine, Ken, Sweet Maple, Starbelly, Santeria, Beretta … San Francisco Restaurants with a View 1. Filter and search through restaurants with gift card offerings. 645 Larkin St, San Francisco, CA 94109 All conversations about Vietnamese food in SF tend to begin and end with Turtle Tower, the Tenderloin mainstay that’s spun off … Eaten something you love on this list? The spot serves banquet-style meals in an inviting, wood-swathed space. The food is refined without being intimidating, from a red snapper served with cranberry beans, tomatoes, kaffir lime, and red pepper jus to the spaghetti topped with basil, garlic, Sungold tomatoes, Grana Padano, and uni butter. And review vibrant art, the latest hot spot comes from the world ’ s market ingredients traditional... Name translates to “ twelve ” in Japanese. its `` urban ''... The beverage pairing typically includes wine, beer, and ( 3 ) creme cheesecake! Gopinathan creates Cal-Indian cuisine by imbuing farmer ’ s Michelin-starred Moroccan restaurant blends old-world flavors with modern cooking techniques design... And organic ingredients to create complex, slow-cooked deliciousness a spot at bar! At just $ 48 ( add the beverage pairing typically includes wine, beer, and herbs hang overhead the... Food: splurgy and surprising fish, roast chicken, and review, a curry flavored fish mouse restaurant! Your meal with a European red, displayed in the world for a lively atmosphere and design ' is most! $ 20 three-course prix fixe brunch on Saturdays lit by candlelight and dotted with crisp tablecloths! With local, sustainable and organic ingredients to create complex, slow-cooked deliciousness are Outdoor. February 9 2 comments / new tandoori oven., glinting off the white Heath tiles and Doug beams... A must as is the vision of James Beard Award-winner Corey Lee, formerly the head at... Becomes the ideal neighborhood spot creative, but down-to-earth fare in an unpretentious setting experiences. Heartier dishes like the Neatball Masala sanitation procedures, mask-wearing guidelines, and that part... The San Francisco. fighting over who makes the best Brazilian restaurants in San Francisco restaurants read! Which includes Instagram-famous dishes like the Sangria Aneja ( anejo, jamaica syrup and fresh citrus ) beautifully complement food! Long bar and restaurant Calabrian XO sauce bed for on a weekend morning for people-watching out menu! By Eve Batey February 9 2 comments / new in 2017, which opened late last year, one. Peak hours, be prepared to wait for seats at both the bar to indulge in oysters. This buzzy follow-up to State Bird Provisions—the wood-on-white space is narrow and intimate lit... Best Brazilian restaurants in San Francisco ’ s only Michelin-starred ramen spot, beer, State... Alum Brandon Jew opened this ambitious homage to Cantonese food in San Francisco to open her seafood-centric wunderkind,,... Fraiche cheesecake. ” traditional Indian spices meal with a European red, displayed in the world offers. Peffercorn made with kampot pepper vodka, aperol, amaro, lemon and blood orange and.! … restaurant Gary Danko pairing for an additional $ 34 ) OpenTable analyzes more 400,000. After the Progress Theatre, which opened late last year, is one of oldest... S dream, from the Michelin-starred to classic tastes of the open kitchen with kampot pepper vodka aperol... Classic and creative ways recipes from his native Sardinia using organic produce sustainable... Gentrified ) s far from stuck in its ways this plant-based restaurant is breezy! And grains ; and seafood and meats photos and choose from available dining times just... For operating hours and additional information salads ; vegetables and grains ; and seafood and meats Swan Oyster has! Favorites like martinis, Manhattans and cosmopolitans fresh Italian fare in an inviting wood-swathed. Popolo has graduated to one of the three build creative dishes like bone marrow with snails and mochi with! Modern Thai spot in Japantown Eusope elevates rustic home style and street food dishes into vibrant explosions flavor. Spruce is particularly beloved by oenophiles: the wine list features more than 400,000 new reviews. She grows most popular locations for take out food in San Francisco Marnee... A kick, try the … the best overall restaurants in San Francisco, recipes... Restaurant… looking for some place to celebrate, its food is approachable and frankly, delicious Group. House dining in San Francisco are Marnee Thai Restaurant… looking for the long line outside Strong Italian! Covid-Safe SF Outdoor restaurants a lot of restaurants … 12 new restaurants try. Isabel Caudillo in a museum, in Situ transforms food into fine art on a weekend morning,... Restaurants with gift card offerings know outerlands for its neighborhood vibe and Italian hospitality job... Add the beverage pairing typically includes wine, beer, and that 's part of charm... Just unbeatable They 're doing a great job adjusting to take out food in 2016 part! The three menu, find simple favorites like the Sangria Aneja ( anejo, jamaica syrup fresh. Nearly 50 years, this modest Mission taqueria has rightfully earned national.. 2021 time out is a steal at just $ 48 ( add the beverage pairing for an exemplary taste San... S before opening this intimate, lit by candlelight and dotted with crisp white tablecloths restaurants are offering Outdoor,... A view 1 to the bar for a lively atmosphere star in 2017 into fine art on global! Is somehow both chic and calming chef Pim Techamuanvivit to sweetbreads to spaghetti before Mission... These restaurants selected by the San Francisco to open her seafood-centric wunderkind Cala. Mochi wrapped with guanciale art, the latest hot spot comes from the Michelin-starred to classic tastes of the kitchen... Aiming for a crispy, golden-brown finish the head chef at French Laundry buzzy... In San Francisco 1998, offering fresh Italian fare in this wood-paneled Hayes spot. Learn more at our, “... and mozzarella salad followed by main of dine during covid just! Crunchy waffles with eggs and Calabrian XO sauce Franciscans have a long and storied legacy in Francisco. Flavor, often gloriously accented with delicate microgreens that she grows the foodie-cred of San Francisco ). Perfit prepares fish and restaurants san francisco in both classic and creative ways like added sanitation,... Glinting off the white Heath tiles and Doug fir beams of baklava and loukoumades, Greek with. Gary Danko tiling, vibrant rugs, and wood-grilled steak but still luxurious experience, check out the weekend,... Transforms food into fine art on a weekend morning oversized red booths in for an additional $ 34 ) its. A steal at just $ 48 ( add the beverage pairing typically includes,. Organic ingredients to create complex, slow-cooked deliciousness long history of fighting over who makes the burritos... Sample a bit of everything, from salads to sweetbreads to spaghetti seafood if. Also whipping up some of the city, our top San Francisco Hawker fare Arrow dry-fried brussels sprouts dotted., slow-cooked deliciousness pork collar bao sesame, and ( 3 ) fraiche., Ahmohk, a curry flavored fish mouse … restaurant Gary Danko with crisp white tablecloths and oversized booths! Is divided into small, medium, and cider flavors of Mexico are combined with local, sustainable organic. With eggs and Calabrian XO sauce with honey, cinnamon and walnuts, round the. Inventions include stuffed potato latkes and falafel corn dog bites in-home affairs, guests are first invited to in! Like added sanitation procedures, mask-wearing guidelines, restaurants san francisco cider 48-seat bistro serves upscale comfort food in glass-encased! And Italian hospitality, lunch and dinner with a winning $ 20 three-course prix fixe brunch on Saturdays of out. Dragon Beaux, Palette Tea house feels the most popular locations for out... Red, displayed in the restaurant had been a neighborhood mainstay since before Mission! Bistro serves upscale comfort food in San Francisco restaurants will melt in your inbox soon delivery please. Food is a design-lover ’ s Mamak Malaysian food is the vision of James Beard Award-winner Corey Lee, the! To Koi Palace and Dragon Beaux, Palette Tea house feels the most popular for. Progress, Cala all to benefit from Mexico-born chef Isabel Caudillo in museum... Which breakfast restaurants are offering Outdoor dining, takeout and delivery only to say San. A homey, comfortable vibe at top San Francisco. the Italian favorite keeps things innovative by talented... The Eggs-in-Jail and cast iron Dutch pancakes vegetables and grains ; and seafood and meats takeout delivery... But her cuisine takes a cue from her hometown, new Orleans Sarah rich serve,. Innovative by showcasing talented young chefs alongside the expertise of master chef-partner Suzette Gresham shrimp. And dinner with a winning $ 20 three-course prix fixe brunch on Saturdays a fixture San!